The deep purple 2010 Grand-Puy Ducasse offers up aromas of plums, blackberries, cedar and cassis, and has wondering depth and layers of flavors on the palate. A big, dense and full-bodied style, the is a wine with generous fruit and a fairly long finish. – by Jeannie Cho Lee
Grapes: Bordeaux Blend
Jeannie Cho Lee: 90 /100
Wine & Food Pairing: It can go with roasted meat and ham and smoked cheese.
*Original wooden case for 12 bottles purchase.